Cheryl Day is an accomplished chef, cookbook author, and co-proprietor of Back in the Day Bakery in Savannah, Georgia. Her culinary expertise focuses on Southern cuisine, combining traditional flavors with contemporary techniques. Day’s recipes are characterized by their use of fresh, high-quality ingredients and their ability to evoke feelings of comfort and nostalgia.
Her work spans various categories, including desserts, main courses, and side dishes, appealing to both home cooks and culinary professionals. Day’s contributions to the culinary world have earned her recognition and a dedicated following among food enthusiasts. Her bakery, established in Savannah, has become a notable destination for those seeking authentic Southern baked goods and cuisine.
Key Takeaways
- Cheryl Day is a renowned culinary expert known for her decadent dessert recipes, mouthwatering main course dishes, irresistible bread and pastry creations, vibrant salad and side dish recipes, cozy comfort food classics, and effortless party recipes.
- Cheryl Day’s dessert recipes are decadent and indulgent, perfect for satisfying any sweet tooth.
- Cheryl Day’s main course recipes are mouthwatering and sure to impress any dinner guest.
- Cheryl Day’s bread and pastry recipes are irresistible and perfect for any baking enthusiast.
- Cheryl Day’s salad and side dish recipes are vibrant and full of fresh flavors, perfect for any meal or gathering.
Sweet Treats: Cheryl Day’s Decadent Dessert Recipes
Timeless Treats with a Southern Twist
From her iconic Southern Buttermilk Pie, with its creamy custard and hint of nutmeg, to her moist and velvety Red Velvet Cake, topped with a rich cream cheese frosting, Cheryl’s desserts are a love letter to the South. Her Pecan Pie Bars, with their buttery shortbread crust and gooey pecan filling, are an instant crowd-pleaser, perfect for satisfying any sweet tooth.
Comforting Classics with a Personal Touch
Cheryl’s approach to dessert is all about creating comforting treats that evoke a sense of nostalgia and joy. Her recipes often feature classic Southern flavors such as pecans, peaches, and buttermilk, giving them a distinct regional charm. Whether it’s her famous Peach Cobbler with a buttery biscuit topping or her luscious Lemon Chess Pie with its bright citrus flavor, Cheryl’s desserts are a testament to her skill in creating timeless and delectable treats.
Bringing the South to Your Table
With Cheryl’s expert guidance and easy-to-follow recipes, home bakers can recreate her decadent desserts in their own kitchens, bringing a taste of the South to their tables. Whether you’re looking for a show-stopping dessert for a special occasion or simply craving something sweet to enjoy with a cup of coffee, Cheryl’s dessert recipes are guaranteed to satisfy any sweet tooth.
Savory Delights: Cheryl Day’s Mouthwatering Main Course Recipes
Cheryl Day’s main course recipes are a testament to her expertise in creating comforting and flavorful dishes that are perfect for any occasion. From hearty stews to succulent roasts, Cheryl’s savory delights showcase the best of Southern cuisine with a modern twist. One of her standout recipes is the Buttermilk Fried Chicken, a classic Southern favorite that is crispy on the outside and juicy on the inside, thanks to a buttermilk marinade that infuses the chicken with flavor and tenderness.
Another must-try is Cheryl’s Shrimp and Grits, a soul-satisfying dish that combines plump shrimp with creamy stone-ground grits, all brought together with a rich and flavorful sauce. For those looking for a comforting one-pot meal, Cheryl’s Chicken and Dumplings recipe is the ultimate comfort food, featuring tender chicken and fluffy dumplings in a hearty broth. Cheryl’s main course recipes are all about celebrating the rich and diverse flavors of Southern cuisine while adding her own unique touch.
Her dishes often feature a harmonious blend of spices, herbs, and fresh ingredients that come together to create unforgettable flavors. Whether it’s her smoky and tender Pulled Pork with homemade barbecue sauce or her flavorful Collard Greens cooked with bacon and onions, Cheryl’s main course recipes are a testament to her skill in creating dishes that are both comforting and full of character. With her expert tips and step-by-step instructions, home cooks can easily recreate Cheryl’s mouthwatering main course recipes in their own kitchens, bringing the warmth and flavor of the South to their dining tables.
Baking with Cheryl: Irresistible Bread and Pastry Recipes
| Recipe Name | Difficulty Level | Preparation Time | Baking Time |
|---|---|---|---|
| Classic French Baguette | Intermediate | 2 hours | 25 minutes |
| Chocolate Croissants | Advanced | 3 hours | 20 minutes |
| Cinnamon Rolls | Intermediate | 2.5 hours | 30 minutes |
| Blueberry Scones | Easy | 1 hour | 15 minutes |
Cheryl Day’s expertise in baking shines through in her irresistible bread and pastry recipes that are perfect for both novice bakers and seasoned pros. From flaky biscuits to buttery croissants, Cheryl’s baked goods are a celebration of all things delicious and comforting. One of her standout recipes is the Southern Buttermilk Biscuits, which are light, fluffy, and perfect for slathering with butter or jam.
Another must-try is Cheryl’s Cinnamon Rolls, a decadent treat that is swirled with cinnamon sugar and topped with a luscious cream cheese frosting. For those who love a good savory pastry, Cheryl’s Ham and Cheese Croissants are the perfect combination of flakiness and flavor, making them an instant hit for breakfast or brunch. Cheryl’s approach to baking is all about creating treats that are not only delicious but also evoke a sense of warmth and nostalgia.
Her recipes often feature classic Southern ingredients such as buttermilk, cornmeal, and pecans, giving them a distinct regional charm. Whether it’s her famous Pecan Sticky Buns with their gooey caramel topping or her flaky Cheddar Cheese Scones that are perfect for afternoon tea, Cheryl’s bread and pastry recipes are guaranteed to satisfy any craving for something comforting and indulgent. With her expert guidance and easy-to-follow recipes, home bakers can recreate Cheryl’s irresistible baked goods in their own kitchens, bringing a taste of the South to their tables.
Fresh and Flavorful: Cheryl Day’s Vibrant Salad and Side Dish Recipes
Cheryl Day’s vibrant salad and side dish recipes are a testament to her skill in creating dishes that are not only delicious but also full of fresh flavors and vibrant colors. From crisp salads to hearty sides, Cheryl’s recipes showcase the best of seasonal produce and Southern ingredients. One of her standout recipes is the Summer Tomato Salad, which features ripe tomatoes, fresh herbs, and tangy vinaigrette for a refreshing and light dish that is perfect for warm weather.
Another must-try is Cheryl’s Cornbread Dressing, a classic Southern side dish that is rich with flavor and perfect for serving alongside roasted meats or poultry. For those looking for a vibrant and satisfying side dish, Cheryl’s Black-Eyed Pea Salad is the perfect combination of earthy beans, crunchy vegetables, and zesty dressing. Cheryl’s approach to salad and side dishes is all about celebrating the abundance of fresh produce and creating dishes that are both nourishing and full of flavor.
Her recipes often feature a colorful array of vegetables, fruits, and herbs that come together to create dishes that are as visually appealing as they are delicious. Whether it’s her tangy Coleslaw with its crunchy cabbage and creamy dressing or her vibrant Roasted Beet Salad with its earthy flavors and bright citrus dressing, Cheryl’s salad and side dish recipes are a testament to her skill in creating dishes that are both satisfying and full of character. With her expert tips and easy-to-follow recipes, home cooks can easily recreate Cheryl’s vibrant salads and side dishes in their own kitchens, bringing the freshness and flavor of the South to their dining tables.
Comfort Food Classics: Cheryl Day’s Cozy and Nourishing Recipes
Hearty Dishes for Any Occasion
From creamy macaroni and cheese to soul-satisfying soups, Cheryl’s recipes are perfect for bringing comfort to any mealtime. One of her standout recipes is the Chicken Pot Pie, a hearty dish filled with tender chicken, vegetables, and creamy gravy, all encased in flaky pastry for the ultimate comfort food experience.
Classic Southern Flavors
Another must-try is Cheryl’s Shrimp Étouffée, a rich and flavorful stew featuring plump shrimp in a spicy tomato-based sauce served over rice for a satisfying meal that is perfect for any occasion. For those looking for a classic Southern side dish, Cheryl’s Hoppin’ John is the perfect combination of black-eyed peas, rice, and smoky bacon for a dish that is both comforting and full of flavor.
Regional Charm and Expert Guidance
Her recipes often feature classic Southern ingredients such as okra, collard greens, and sweet potatoes, giving them a distinct regional charm. Whether it’s her creamy Baked Macaroni and Cheese with its gooey cheese sauce or her hearty Brunswick Stew filled with tender meats and vegetables, Cheryl’s comfort food classics are guaranteed to satisfy any craving for something warm and comforting. With her expert guidance and easy-to-follow recipes, home cooks can easily recreate Cheryl’s cozy and nourishing dishes in their own kitchens, bringing the comfort and flavor of the South to their dining tables.
Entertaining with Ease: Cheryl Day’s Effortless and Impressive Party Recipes
Cheryl Day’s effortless party recipes are perfect for anyone looking to entertain with ease while impressing their guests with delicious dishes that celebrate the flavors of the South. From crowd-pleasing appetizers to show-stopping desserts, Cheryl’s recipes are designed to make entertaining stress-free and enjoyable. One of her standout recipes is the Pimento Cheese Dip, a creamy and tangy spread that is perfect for serving with crackers or crudité for an easy yet impressive appetizer.
Another must-try is Cheryl’s Bourbon Pecan Tartlets, bite-sized treats filled with rich pecan filling spiked with bourbon for a decadent dessert that is sure to wow any crowd. For those looking for an impressive main course for their gathering, Cheryl’s Smoked Pork Shoulder is the perfect centerpiece dish that is both flavorful and easy to prepare. Cheryl’s approach to entertaining is all about creating dishes that are not only delicious but also easy to prepare so hosts can spend more time enjoying their guests’ company.
Her recipes often feature make-ahead options or simple techniques that make entertaining stress-free while still delivering impressive results. Whether it’s her tangy Deviled Eggs with their creamy filling or her flavorful Pulled Chicken Sliders with homemade barbecue sauce, Cheryl’s party recipes are guaranteed to make any gathering memorable. With her expert tips on planning ahead and easy-to-follow recipes, home cooks can easily recreate Cheryl’s effortless party dishes in their own kitchens, bringing the warmth and hospitality of the South to their entertaining tables.
In conclusion, Cheryl Day’s culinary creations are a testament to her skill in creating delicious dishes that celebrate the flavors of the South while adding her own unique touch. Whether it’s sweet treats like decadent desserts or savory delights like mouthwatering main courses, Cheryl’s recipes are guaranteed to delight home cooks and food enthusiasts alike. With her expert guidance and easy-to-follow recipes, anyone can bring the warmth and flavor of the South to their tables while creating memorable meals for family and friends alike.
If you’re looking for more delicious recipes to try, be sure to check out Connie Bobo’s website for some amazing dishes. Connie Bobo offers a wide range of recipes that are sure to inspire your next culinary adventure. Whether you’re in the mood for savory or sweet, Connie Bobo has you covered with her mouthwatering creations. Be sure to visit her site for some fantastic cooking inspiration!
FAQs
What is Cheryl Day Recipes?
Cheryl Day Recipes are a collection of recipes created by Cheryl Day, a renowned baker and cookbook author. These recipes often focus on Southern cuisine and baking.
Where can I find Cheryl Day Recipes?
Cheryl Day Recipes can be found in her cookbooks, on her website, and in various publications where she has contributed her recipes.
What type of recipes does Cheryl Day create?
Cheryl Day is known for creating recipes that are inspired by Southern cuisine, including classic dishes and baked goods. Her recipes often feature fresh, seasonal ingredients and traditional cooking techniques.
Are Cheryl Day Recipes suitable for beginners?
Many of Cheryl Day’s recipes are suitable for beginners, as she often provides detailed instructions and tips to help home cooks successfully recreate her dishes.
Does Cheryl Day offer baking tips and techniques in her recipes?
Yes, Cheryl Day often includes baking tips and techniques in her recipes to help home bakers achieve the best results. These tips may cover topics such as ingredient substitutions, proper mixing methods, and baking equipment recommendations.
